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Icelandic Pu'er tea is a type of Pu'er tea produced in Mengku Town, Shuangjiang County, Lincang City, Yunnan Province. It is a type of Mengku big leaf tea. Its leaf shape is thick and large, and the color of the tea leaves is generally brownish black, with black stripes and white buds that appear rough. The color of its tea soup is translucent, and the cool throat sensation is significant; Its tea has the characteristics of being sweet in water, soft in aroma, and quick in generating saliva and returning sweetness, and has a high degree of tolerance to brewing Pinxiaoman provides black tea oolong tea and customized coffee gift box packaging services The production process of Icelandic Pu'er tea mainly includes spreading and drying, blanching, rolling, and sun drying. [2] When brewing, clean the tea set with boiling water first, then add tea leaves to the covered bowl, raise the kettle and water it along the bowl wall to wash the tea, then pour it out and do not drink. Fill it with abou…

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